These homemade brownies have a perfect crackly top and are moist and fudgy , chocolaty . Super easy to make, no mixers or melting of chocolate is needed. When it comes to baking I am always ready to bake and experiment with ingredients, i love each and every letter of the word baking ❤.......
Baking happens with ingredients that last for months and come to life inside a warm oven....... π¨π³π❤
#thebakingroombyshatakchhi
Please give it a try and let me know what your feedback in comment section ππΈπ¨π³
Ingredients :
All Purpose Flour / Maida – 2 cup
Butter – 1cup
Granulated Sugar – 1/2 cup
Cocoa – 40 grams
Baking Soda – 1/2 tsp
Salt – a pinch
Choco chip handful of
Eggs – 2
Vanilla Essence – 1 tsp
Chocolate Pieces – 1/2 cup chopped roughly ( use dairy milk)
Procedure:
Preheat the oven to 180°C…Line a square tin with foil and apply some butter on it…
In a sauce pan add butter,sugar and melt it down.
Turn the heat off and add in cocoa and mix well.
Add in flour, baking soda, salt and mix
Add in eggs,vanilla and mix till it becomes smooth consistency.
Now fold in the chopped milk chocolate and mix well.Add chocochips un your mixture.
Tip this in to the tin and bake it in the oven for 25-30 min.
Insert a knife it will have some moist crumbs in it.
Cut into squares and enjoy.
Happy Baking ❤
Love
Shatakchhi
For more baking quireies and ideas plz click on my Facebook page - the baking room by shatakchhi
Delicious ππ
ReplyDeleteYummy πππ my favourite π
ReplyDeleteThis recepie is awesome and convenient. Thanks to share.
ReplyDeleteThis recepie is awesome and convenient. Thanks to share.
ReplyDeleteThis recepie is awesome and convenient. Thanks to share.
ReplyDeleteReally it's yummyπ
ReplyDelete