Khichdi is one of my favorite dishes not only for its simplicity but also because it is wholesome and healthy. And when you are not in mood to cook something it is super easy and yummy one pot meal. β€π©βπ³
Whole green gram legume is rich in proteins and fiber and when combined with rice as in this recipe, makes for a complete meal.Next time you are looking for a quick and healthy lunch or dinner idea, then do try out this healthy green moong dal khichdi.
This dish can be served with curd or raita and pickles.
Ingredients :
1cup rice
1/2 cup green moong
1/2 cup yellow moong
Salt
Turmeric powder 1/2tsp
Hing pich of
Chopped green chillies 2
Chopped tomatoes 1
Chopped handful of coriander leaves
Cumin seeds 1/2 tsp
Water
Procedure :
First wash and soak the rice and pulses for 30 mind. Drain properly.
In the cooker add soaked rice , dal ,turmeric powder ,salt and water and cook the khichdi for 4-5 whistle.
In a pan add ghee cumin seeds, hing and chopped green chillies saute sometime and then add chopped tomatoes , when tomatoes cook properly add khichdi sprinkle chopped coriander leaves, teaspoon of ghee on the top and serve hot along with salad.
Happy cooking β€
Love
Shatakshi
Instagram : https://www.instagram.com/p/CDgpAQUJlUe/?igshid=1im247t78lapw
Delicious meal...how much water should I have taken for 1 cup rice and how many whistles.
ReplyDelete